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Until a couple of months ago, I’d never even tried soy milk. Now that I’m over in Canada, there are so many more options! Almond milk? Rice milk? Oat milk? Yes, please!
So I tried it a couple of weeks ago and fell in love with it. I had some again last night and decided it’s finally time to let the world know of this new love of mine: Almond milk <3

Check for the nutritional stats on Feed Me I’m Cranky and find out how to make your own almond milk over at hipster food. Make your almond milk? Sounds like a great plan to me!

Either way, this stuff is great. It is dairy and soy free, and lower in calories than dairy or soy milk. Apparently, the “combination of potassium, magnesium and calcium found in almond milk makes it ideal brain food meaning that daily consumption of almond milk is recommended for enhancing and retaining memory”. And it tastes great. The only let-down is that it can be quite expensive, sadly. What a cruel world. But when you have an excuse to buy it, such as to make Chocolate Pudding Pie, always go for it!

Which is your favourite non-dairy milk?

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