This is the perfect recipe for when you feel in the mood for a quick, fresh pasta sauce/dip/spread. Very versatile and easy.
It is basically like pesto, but stripped of a few ingredients for those of us who never quite manage to keep that pantry nice and stocked up. It still tasted awesome though! (Assuming you like spinach and garlic..).
All you need:
– Spinach (2-3 cups)
– Garlic (2-3 bulbs)
– Olive oil
more fancy proper vegan pesto, add:
– Basil (1 cup)
– Pine nuts / walnuts (1/2 cup)
Then just blend everything together.
Look at this beautiful green mushyness:
This will go well on pasta, bread, rice, anything really. Have fun with it!